Sushi Party!

 

How was your week so far loves? I decided to write before the weekend chaos. Hopefully this new strategy will make postings more frequent and keep me from falling off the wagon.

So in Barbados Sushi was not really an in thing until recently, most people would shy away. “I don’t want no raw fish” they would say, but recently the food adventurists have increased and I was so happy to cater a fab sushi party for a frequent client of mine.

We served some salmon and cream cheese sushi and some vegetarian sushi for those who were vegan or preferred not to have the raw fish. There were also side dishes like edamame, stir fried zucchini and tempura vegetables.

Here are some photos:

Salmon Sushi Rolls

 

Vegetarian Sushi with Pickled Mango and Cucumber

 

 

Stir fried Zucchini

 

So be adventurous and try something new today!

Happy Eating!

M. I . A

 

So I feel like an addict that falls of the wagon over and over again. So here is my attempt at staying on the wagon.

I know I was gone for a while, that means I have lots n lots to share!

First I’m going to share, what the spring & summer season was definitely about for us this year.

The WEDDINGS!

(Photo by Gina Francesca)

Christina & Dewey’s Sunset Beach Wedding
(The cake matches their colors with hand cut gold fences. Inside is:Strawberry Shortcake)

(Bottom photo by Risee Chaderton)

Kaylani & Mark’s Beach Wedding Cupcake Tower

( Keylime & Rum Cupcakes with hand painted white chocolate shells)

 

Sherril & Gabriel’s Morning Wedding

(2 tier topper cake (chocolate) with matching (vanilla) cupcakes all with sugar calla lillies)

 

Danny & Katie's Black and White Wedding Cake Tower

3 tier cake and mini cakes
Cake- Baileys Chocolate
          Pineapple Rum
          Blueberry Swirl

Mini Cakes- Tutti Frutti
                  Chocolate
                  Bajan Fruit Cake

 

                           

Alicia & Derrick’s Garden Wedding – Sweet Bar and Wedding Cake

(Wedding Cake- Bellini (Vanilla Champagne Cake with Strawberry Tangerine filling)

Dessert Bar – Candy and Assorted Cupcakes

 

Well there you have it a taste (peek) of wedding season. Ill be back with more events and some more weddings. I’ve really missed you guys. Don’t let me fall off the wagon again… please.

Time to Catch up!

 

So finally some time to sit and tell you what’s been going on around here. Its been event after event and I have hardly had time to absorb it all.

Since I mentioned in the last post that orders were pouring in due to our new FB page I thought it would only be fair to show you some of the what was going on.

First is The Annual Prime Minister’s Lecture at The University of the West Indies Cave Hill Campus. We actually catered this event last year when the Late Prime Minister of Barbados Mr. David Thompson spoke. This year the Prime Minister of St. Vincent, Dr Ralph Gonsalves spoke. He is very nice and down to earth.

Here are some pics from the event:

 

Then we catered a Baby’s 1st Birthday, it was actually more of a lunch for the mommies and a play date for the little girls.

Here’s the cake that little Amber shared with her cousin Amaya whose birthday was close to hers.

The menu included items like our Grilled Vegetable Wraps

              

Next we catered for a small business “Blue Print Directions” celebrating their 3rd Anniversary with a small after work party.

 

                           

Then they were lots of dinners for social groups

 

 

Well I think that’s all for now. I’ll be back soon to share some of our newer cakes! Happy Monday!